Mexican Dishes / Platillos Mexicanos

Thinly sliced steak cooked with a ranchero style sauce served with a side salad (lettuce, tomato, avocado) (Bistec guisado con salsa ranchera servido con ensalada (lechuga, tomate, aguacate))

Shrimp, chicken and steak, served with salad (lettuce, tomato, avocado) (Camaron, pollo, y bistec servido con ensalda (lechuga, tomate y aguacate))

Roasted and peeled chili pepper that's stuffed with cheese, battered, fried and served with a tomato sauce (Chile asado, vaciado, rellenado de queso y cubierto de huevo batido antes de freir)

Braised pork in a tomatillo, green chili sauce (Puerco en salsa verde)

Breaded and fried steak served with fries and a salad (lettuce, tomato, avocado) (Bistec empanizado, frito servido con papas fritas y ensalada (lechuga, tomate, aguacate))

Grilled steak served with salad (lettuce, tomato, avocado) (Carne Asada servido con ensalada (lechuga, tomate, aguacate))

Grilled Chicken served with salad (lettuce, tomato, avocado) (Pollo Asado servido con ensalada (lechuga, tomate, aguacate))

Fried Pork served with salad (lettuce, tomato, avocado) (Carnitas servidas con ensalada (lechuga, tomate, agucate))

Marinated Pork served with salad (lettuce, tomato, avocado) (Pastor servido con ensalda (lechuga, tomate, agucate))